Kelp tightening Makoto Koku from Hokkaido 500 g


$50.06 + $ 32.21 to US by ePacket/EMS..

Product Code: YNNuYLpQWt

Condition: New

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Name of item: true kelp for tying up kelp Name: kelp raw material name: kelp (from Hokkaido) Contents: 500 grams Expiration date: stated on the product label (12 months from the date of manufacture) Preservation method: Direct sunlight, please. Kelp tightening is very easy and versatile recipe. Vegetables Meat Fish You can taste anything about the fish. Just a little bit, it takes a lot of time to make any ingredients delicious. How to make Kelp tighten When putting 2 pieces of kelp into water and immersing it until it gets softer, take it out of the water and pinch the ingredients between the kelp. Store in a refrigerator in a closed condition such as a lap and a container with a lid overnight. For example, even if it is sashimi (fresh fish) selling fish in the supermarket, her body tightens and the taste gets deeper. Before baking such as salt-grilling or Muniel, if you cut the fish fillet into a tangle, extra moisture will escape and the umami will be condensed instead. PackageQuantity: 1 Label: Tenma Osaka Kombu Co., Ltd .: Tanpo Tightening Makoto Konbu from Hokkaido 500 g ItemDimensions: 4.19 cm x 12.19 cm x 30.5 cm Studio: Tenma Osaka Kombu PartNumber: 328 Product Group: Grocery Feature: Kanpu name: Dashi kelp raw material name: kelp (produced in Hokkaido) Contents: 500 grams Expiration date: stated on the product label (12 months from the date of manufacture) Preservation method: Please save away from direct sunlight, heat and humidity. Kelp tightening is very easy and versatile recipe. Vegetables Meat Fish You can taste anything about the fish. Just a little bit, it takes a lot of time to make any ingredients delicious. How to make Kelp tighten When putting 2 pieces of kelp into water and immersing it until it gets softer, take it out of the water and pinch the ingredients between the kelp. Store in a refrigerator in a closed condition such as a lap and a container with a lid overnight. For example, even if it is sashimi (fresh fish) selling fish in the supermarket, her body tightens and the taste gets deeper. Before baking such as salt-grilling or Muniel, if you cut the fish fillet into a tangle, extra moisture will escape and the umami will be condensed instead. Manufacturer: Tenma Osaka Konbu Binding: Other MPN: 328 EAN: 4909286108775 Publisher: Tenmen Osaka Kombu ProductTypeName: GROCERY Brand: Treasures of the Sea PackageDimensions: 4.19 cm x 12.19 cm x 30.5 cm 520 g

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