Daimachi

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$47.5 + $ 28.52 to US by ePacket/EMS..

Product Code: YNNWBRvGMN

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The traditional technique that has been handed down from children to grandchildren and has been preserved for nearly 150 years creates the finest taste with a moderate texture and a smooth feel. Repeatedly knead the clear water, salt water made from carefully selected salt, and the special powder with the palm of your hand, and gradually combine the powder into dumplings. After being laid down and aging, we will continue to knead the dough many times to make the dough. By carefully kneading in this way, you can make udon noodles that contain many air holes, which is not possible with mechanical kneading. Research by the Akita Prefectural Food Research Institute has shown that these bubbles are retained for a long time even after boiling, and it has been announced that this one of the factors that give rise to firmness. . PackageQuantity: 1 Label: Sato Yosuke Shoten Title: Seventh Sato Yosuke Inaniwa Udon Paper Cosmetic Box (Udon: 80gx6, Tsuyu: 80gx6) (Packaged) Studio: Sato Yosuke Shoten PartNumber: WY-30 ProductGroup: Grocery Feature: Omission It is made entirely by hand, which is completely unforgivable. It will be a set of broth and soup Manufacturer: Sato Yosuke Shoten Binding: Other MPN: WY-30 EAN: 4964206632013 Publisher: Sato Yosuke Shoten ProductTypeName: GROCERY Brand: Inaniwa Udon Package Dimensions: 4.19 cm x 22.8 cm x 30.3 cm 1220 g